Certificate In Bakery Patisserie

Duration: 12 Months
Type: Certificate
Eligibility: 10th/12th or Equivalent

This course is basically designed for those Candidate, who are interested to make artisan breads, pastries, cakes and confections. This is a short term course, where you will cover all practical Baking techniques which are used by standard hotels and restaurants giving them ample opportunities to take entry-level jobs in the industry. individual preferred courses for home based learning process with potential in making right career too and learn how to make classic cakes, fruit tarts, pastry dough and decorations from sugar. These programs could offer instruction on:

  • Artisan bread making
  • Baking methodology
  • Confectionary art
  • Pastry production
  • Wedding cakes
  • Tortes and plated desserts

At Edu Brain, The 12 Month Bakery Certification course takes you by the hand and teaches you everything you need from learning how to make the perfect macarons to how to profitably get new customers for your business, we give you a step-by-step blueprint to start your own bakery business.

Learning Outcomes

  • The student will Describe properties and functions of the basic ingredients used in baked goods. .
  • The student will integrate human management skills into the classes
  • The student will learn Weigh and measure ingredients used in baking
  • Resize recipes to meet production needs and equipment capacities
  • The student will identify procedures relating to cost controls
  • The student will differentiate various baking and pastry service operations
  • The students will learn how tonScale, mix, mold, proof and bake yeast raised goods
  • The student will compare various employability skills
  • Prepare cookies using various common dividing and panning techniques
  • The student will experience different baking procedures
  • The student will apply sanitation procedures in food service operations
  • Prepare high ratio, chiffon cakes and genoise
  • Demonstrate proper storage techniques for all baked products
  • The student will discuss the various organizations of the hospitality industry

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Popular job profiles in which aspirants are hired after pursuing a graphics design course are as follows:

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